Hyderabadi Tawa Idli fry:-

cooking time:-10 minutesservings:-2-3

Ingredients:-

1. 3 tbsp Malgapodi powder
2. 1 each Onion,green chilli,tomato finely chopped
3. 1 tbsp Butter or desi ghee
4. 6 Idli
5. 1/2 cupCoriander leaves
6. to taste Salt
7. Method:-
8. 1. 1. Heat the Tawa add butter

         

          

          
      2. Add onion and green chilli saute till onion turn brown

         

          

          
      3. Add tomato and cook for 2 minutes

         

          

          
      4. Add malgapodi powder mix well add coriander leaves

         

          

          
      5. Place Idlis on Tawa and cook, after 2 minutes turn the Idli and cook

         

          

          
      6. Hyderabadi Tawa Idli fry are ready to served